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Various Full-Time Summer and Fall Positions at Jacob Lake Inn

Various Full-time Positions for Summer and Fall Available at Jacob Lake Inn

Located in the beautiful pine forests of the Kaibab plateau in northern Arizona, near the North Rim of the Grand Canyon, Jacob Lake Inn has been family-owned and operated since it was founded by Harold and Nina Bowman in 1923, 100 years ago. We are well known for our cookies, homemade pies, breads, and other baked goods, ample sustaining meals, beautiful Native American rugs, jewelry, pottery, and other works of art, comfortable rooms, and not least of all, for our employees. 

Our employees are in partnership with us. The experience they receive in working with the public and each other in organizational dynamics and entrepreneurship, as well as developing basic skills like cooking, maintenance, bookkeeping, etc. are a valuable part of their compensation. Employees earn a minimum of $2755.20 per month (before taxes), and housing and food are provided while working for us. 

We want people to work at Jacob Lake who are hospitable and service-oriented, who want to learn, grow, and increase their confidence, be responsible for themselves, and get experience and training in working at problem solving in an atmosphere of mutually beneficial cooperation. This type of candidate can create and maintain pleasant surroundings for our customers, each other, and the management at the same time. LDS standards (no smoking, alcohol, drugs, etc.) are expected.

You don't need prior experience to apply, though of course, it is welcome. Willingness, maturity, and competence are the primary qualifications. Competence is created by involvement, commitment, and creativity. We need high levels of all three. 

But your experience at Jacob Lake Inn is not all business. There are a lot of opportunities for employee recreation, entertainment, and getting those perfect Instagram shots. We are surrounded by major national parks on all sides. The Grand Canyon, Bryce Canyon, Zion Canyon, Lake Powell, and several national monuments are within easy reach. There are abundant opportunities for hiking, biking, walking, etc. We have a recreation area for volleyball and basketball, an outdoor pool, and an entire forest to wander around in. We have company parties every week, trips to places of interest at company expense, and LDS church services are also available. Bear in mind that this is a group experience which provides a chance to learn to meet the needs of individuals in a group. So be prepared to meet and enjoy the company of your fellow employees and management throughout the season you work with us. 

Positions available at Jacob Lake Inn:

  • 2024 Summer and Fall 2024 available. Our full season lasts from January to Thanksgiving. Some may choose to work Winter (January - April/May), Summer (March/April/May - August) or Fall (August - Tuesday before Thanksgiving) or all three, depending on your available schedule. 
  • Interviews are held virtually or in person (at select locations).
  • All jobs are paid a minimum of $2755.20 per month (before taxes).
  • All jobs will be full-time seasonal positions. These are not available for work study, but some may comply with internship requirements. 
  • Employees do not pay for housing and food (breakfast, lunch, and dinner) while working for us. 
  • All training is on the job.
  • All majors may apply.

Store Cashier - Includes sale of our homemade cookies and other baked goods, cashiering, stocking for our store, and answering general area information questions. Must like interacting with the public and have excellent customer service skills. 

Restaurant Server - Includes waiting on customers in our restaurant, answering area information questions, maintaining health and safety standards, etc. Must be organized, like interacting with the public, be able to handle a fast-paced environment, and have excellent customer service skills. 

Housekeeper - Includes clearing used sheets, towels, bedding, garbage, and toiletries. They clean, scrub, sanitize, and tidy hotel rooms, cabins, and motel rooms, clear outdoor spaces, and help with laundry. Must pay attention to detail, follow safety guidelines, and be sure all these tasks are done in a timely manner before customer check in time. 

Cook - Includes food prep, slicing, chopping, preparing sauces, and cooking for our restaurant, maintaining health and safety standards, etc. Must have organizational skills, be able to handle a faced-paced environment, learn quickly, and enjoy working with a team. 

Baker - Making doughs, breads, frostings, cookies, muffins, sandwiches, and other baked goods. Must be able to handle a faced-paced environment, be organized, read recipes, pay attention to details, and enjoy working as a team. Baking experience preferred.

Gift Shop Salesperson - Includes selling Native American arts and crafts and other merchandise. Must be willing to learn about and teach the public about Native American art, but also fold t-shirts, organize displays, dust, and answer questions on local area information. 

Gas Station Attendant - Includes selling gasoline and oil, and answering questions on local area information, and providing excellent customer service in our gas station.

PRN - Includes filling in for days off in all work areas. Individuals must be quick learners, enjoy working with the public, like learning and variety, and have excellent customer service skills. 

Front Office Clerks - Included taking reservations for and checking in guests for our hotel, some basic accounting, answering questions on local area information, and handling any reasonable customer needs. Must have excellent customer service skills.